Dylan Freeney is a real estate professional, specializing in the acquisition and disposition of casual dining properties with a particular focus on tenants such as Buffalo Wild Wings, Chili’s, Olive Garden, and Texas Roadhouse. Dylan’s expertise lies in navigating the complex landscape of commercial real estate, specifically tailored to the needs of high-profile casual dining chains. His deep understanding of the unique operational requirements and market dynamics allows him to provide strategic guidance and insightful analysis to his clients.

Dylan participated in the award-winning Matthews™ Summer Training Program where he developed as a real estate expert and received training from industry veterans.

B.S., Real Estate & Finance

Texas A&M University